Londa Caprice Restaurant and Bar in Limassol

Caprice Restaurant

The menu at Caprice Restaurant in Limassol is based on authentic Italian cuisine with Mediterranean overtones. The restaurant opens at 7am-11am for breakfast, 12.30pm-3pm for lunch and 7.30 until 11.00pm (last order) for dinner. Breakfast is served as a buffet, lunch and dinner is a la carte. On Sundays the restaurant offers both BBQ and seasonal platters. Capacity 100 covers.
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Caprice Bar

The Caprice Bar has the inside Lounge and the outside covered Terrace. Service starts at 9am every morning with coffees, pastries and desserts and the Bistro Menu is available from midday to midnight on week days, extended to 12.45 on Fridays and Saturdays. Cocktails, wines, beers and a Drinks Menu is also available. Closing time is 1.30am on week days, 2am on Fridays and 2.30am on Saturdays. Capacity of the bar is 70 covers inside plus 60 outside.
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Caprice Pool-Bar

Open from April until the end of October, from 10am till late, our coffees and desserts menu is available all day, served to your sun bed or at the shaded tables. The Pool-Bar snack menu is available midday-7pm for lighter meals, after which the Caprice Restaurant Menu is served till 11pm. Capacity is around 50 but can be extended for private functions in the evening for up to 150 guests.

Banqueting and Catering

Cocktail receptions, private parties, birthdays, exclusive weddings, exhibitions, corporate events, christening parties and tailor-made functions can be catered for up to 250 guests. Outside catering is available upon request.


Many events happen at the Caprice Restaurant and Caprice Lounge every year: The Londa Jazz Sunday Brunches, wine tasting, musical soirees, drinks promotions. To view our events click here and for any other information or assistance you may require, please do not hesitate to contact me at any time.
George Ellinas / Food & Beverage Manager
Caprice at Londa
Londa Hotel

Tel: +357 25 865522
Mob: +357 99 565179
Fax: +357 25 320040
Email: george@londahotel.com